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Purpose & Objectives

Ensure Efficient Waste Management: Train employees to properly dispose of waste to maintain a clean and organized store.
Reduce Waste Volume: Flattening boxes and proper trash disposal help optimize waste container space.
Enhance Store Cleanliness: A tidy environment improves the customer experience and reflects professionalism.
Maintain Safety Standards: Employees must follow safety precautions when handling waste to prevent hazards.
Comply with Regulations: Properly dispose of chemicals and hazardous materials according to local laws.

1️⃣ Box Breakdown

🔹 Train all employees to break down and flatten boxes before placing them in the designated waste container or dumpster.
🔹 Regularly check waste containers to prevent overflowing.
🔹 Properly placing flattened boxes helps reduce waste volume and maintain cleanliness.

2️⃣ Daily Trash Pickup

🔹 Before Closing: Empty all trash cans at least 15 minutes before store closing.
🔹  Proper Disposal: Place trash in designated waste containers or dumpsters.
🔹 Store Cleanliness: Employees should pick up any customer waste (e.g., napkins, plastic cups) while walking through the store.

3️⃣ Monitor Pick-up Service

🔹 Track scheduled waste pick-ups and report any missed collections immediately.
🔹 If pick-ups are inconsistent, notify the waste company and escalate to the Operations Manager if necessary.

4️⃣ Seeking Assistance

🔹  If waste exceeds regular capacity, contact the Operations Manager for guidance.
🔹 Do not order additional pick-ups or containers without approval.

5️⃣ Safety Precautions

🔹  Never enter a waste container or push garbage down with hands or feet.
🔹  Shred sensitive documents before disposal.
🔹  Ensure all employees understand and follow safety protocols.

6️⃣ Proper Disposal of Chemicals

🔹 Follow local regulations for disposing of chemicals, paint, and hazardous materials.
🔹 Latex paint cans may be disposed of if completely dried and with the lid removed.
🔹 Learn proper disposal methods for frequently used store materials.

Summary

✔️ Employees must flatten boxes before disposal to reduce waste volume.
✔️ Trash must be emptied daily before store closing to maintain cleanliness.
✔️ Waste pick-up services should be monitored, and missed collections reported.
✔️ Extra pick-ups or containers require Operations Manager approval.
✔️ Safety measures and local regulations must be followed for waste disposal.

By adhering to these procedures, Westside Market ensures efficient waste management, promotes store cleanliness, and upholds environmental responsibility. 🌱♻️



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